Shrimpcargot
Mushroom Caps Stuffed with Butter, Garlic, Shrimp, & Mozzarella Cheese
Shrimp Bites
Shrimp Stuffed with Jalapeno Cilantro Cream Cheese. Wrapped in Prosciutto, then rolled in a Won Ton Wrapper
Brie & Pear Quesadilla Served with Pear Chutney
Coconut Shrimp with mango chutney
Black-Eyed Pea Cakes with Cranberry Relish
Ciabatta Pizza with Gorgonzola, Walnut Pesto and Pears
Turkey Sausage Stuffed Wontons with Cream Cheese, Arugula, and Parmesan served with marinara
Hot Roast Beef Party Sandwiches (can be served as entrée)
roast beef, havarti cheese, peach preserves, & chopped walnuts
Bacon Rounds- served on sliced baguette
Sweet-and-Salty Chicken Poppers
Seared Queso Fresco with Cilantro Mojo
Polenta topped with a Mushroom reduction
Sausage stuffed mushroom caps
Cranberry Apple Sausage Puffs
Meatloaf & Cheese Stuffed Mushrooms
Easy Mushroom Puffs
Kahlua Brie served with gingersnaps, pears & apples
Coconut Chicken with Wowee Maui Mustard
Crunchy Shrimp Wontons with Green Onion Dipping Sauce
Prosciutto & Brie Dip
Savory Chicken Crepes with Asparagus & Mushroom Sauce
Bite size fish & chips
Grilled Brie Sandwiches with Apricot Jam
Mini Tuna Burgers with Mint-Caper Aioli
Shrimp Mousse with Saffron Aioli in Phyllo Cups
Crisp & Spicy Chicken Tenders with Blue Cheese Dipping Sauce
Mini Cheeseburgers with Caramelized Onions
Mini Potato Skins with Horseradish Dipping Sauce
Pizza Rolls with Marinara
Bacon Wrapped Dates stuffed with Cream Cheese
Caramelized Onion Tarts with Apples
Warm Cheese & Mushroom Toasts
Black Bean Goat Cheese Dip
Peanut Chicken Skewers with Chili Mayonnaise